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It feels like I started preparing for the final exam not long after the holiday~ This time I need to prepare three kinds of pastries, browning, cinnamon rolls (non-fermented version) and Italian small meal bag. The exam time is 3.5 hours. I don’t know if I can finish it. Small meal packs need time to ferment, and browning needs time to cool down. Time management is very important throughout the exam process. I hope it goes well! Although now…
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